A new report suggests prepared meals release a "cocktail" of microplastics and toxic chemicals into food when heated.

There are two key points in the lifecycle of food packaging where sustainability gains can be made: end-of-line and ...

It’s become increasingly difficult to ignore the impact waste and carbon emissions are having on the climate, from changing weather patterns to rising sea levels. While many countries across the globe ...

Smart photonic packaging integrates optical sensors to monitor food safety, reduce waste, and extend shelf life through ...