If you were in a hurry and weren't paying attention, you could easily grab a stalk of green garlic instead of scallions — but ...

These golden, egg-free fritters showcase the gentle sweetness of leeks and the fresh bite of green garlic at their seasonal ...

This week's look at what's new, bountiful or mysterious in the produce aisles. Though it resembles an oversize scallion in appearance, green garlic certainly does not mimic it in flavor. Take a whiff ...

Easy to grow and versatile in the kitchen, this herb is the perfect addition to your garden. Let's look at how to plant and ...

For garlic devotees and farmers, the first six months of the year can be a long, barren stretch. By January, a farmer’s store of garlic has either been depleted or gone funky, and it won’t be ...

A basket full of aromatic flavor.

What that green shoot means, and if your garlic is still safe to use.

This week's look at what's new, bountiful or mysterious in the produce aisles. Despite strikingly similar appearances, there's no mistaking green garlic for scallions. Not once the unmistakable whiff ...