Scallops might bring to mind fancy seafood restaurants, but I'm here to let you in on a little secret: they're fairly simple to make at home, and are ready to be served in only around 30 minutes.
Amazon S3 on MSN
Scallops 101: How to buy, store, and cook them like a pro
America's Test Kitchen’s ATK Cooking School explains how to shop for and prepare scallops for optimal results.
Add Yahoo as a preferred source to see more of our stories on Google. Preheat oven to 425°. Pat scallops dry with paper towels and place in a small baking dish. Season with salt and pepper. In a small ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results