WASHINGTON (Army News Service, Nov. 17, 2008) - Can a celebrity chef, restaurant owner, cookbook author and winner of the Food Network's "Iron Chef," create five-star, restaurant-quality dishes out of ...

Kathleen Ehl had always thought of her business as a niche affair — an online store called North Georgia Outdoors Supply that she and her husband run out of their home in Gainesville, selling Meals, ...

For decades, soldiers at Fort Liberty and around the world have eaten Meals, Ready-to-Eat, or MREs in combat or field conditions — but how do they actually taste? Nearly every servicemember has an ...