Nick DiGiovanni on MSN
From cocoa bean to plated masterpiece - 50 executions of chocolate
This feature explores 50 distinct culinary applications of chocolate across pastry, confectionery, and plated desserts.
Johnny Iuzzini kept criticizing Sally Camacho for having sous chef Orlando make her showpiece, but she doesn't think that cost her the Top Chef: Just Desserts win. "I fell short on my plated dessert ...
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Retro desserts making a sweet comeback
From church cookbook classics to 1950s party snacks, nostalgic desserts are winning over a new generation of bakers and ...
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